Guacamole Chickpea Salad Sandwich

Ingredients:

• 4 slices of whole wheat or gluten free bread 
• 2 cans of chickpeas (15 oz cans)
• 1/3 cup diced celery 
• 1/3 cup chopped green onion 
• 1 Tbsp chopped dill 
• 1 Tbsp of vegan Mayo
• 4 tablespoons of Good Foods Chunky Guacamole 
• 1 medium jalapeño, seeded and diced
• 1 tsp black ground pepper 
• Salt to taste 
• Lettuce 

Instructions:

1. Drain the cans of chickpeas.
2. Mashed the chickpeas well, add the diced celery, onions, dill, Mayo, guacamole, diced jalapeños, salt and pepper.
3. Mix everything to combine
4. Scoop 3-4 tablespoons of Guacamole Chickpea Salad on the bread, layer it with lettuce, and make a sandwich.