Mini Pumpkin Tarts with  Good Foods Pumpkin Spice Dairy Spread and Dip.

Serving Suggestions:

Servings: 9
Prep Time: 10 minutes
Cook Time: 0 minutes (plus chilling time)

Ingredients:

● 2 packages Good Foods Pumpkin Spice Dairy Spread and Dip
● 18 mini graham cracker pie crusts
● Whipped topping
● Ground allspice, for garnish

Directions:

1. Place Good Foods Pumpkin Spice Dairy Spread and Dip in a piping bag or resealable plastic bag and cut off a large tip.

2. Pipe Good Foods Pumpkin Spice Dairy Spread and Dip evenly into each pie crust, leveling with the back of a spoon or butter knife. Refrigerate for 1 hour, or freeze for 2 hours until ready to serve.

3. Pipe whipped topping onto each tart. Dust with allspice and serve chilled or frozen.