Plant Powered Vegetable Wraps
This colorful lunch is sure to brighten your day come lunchtime! These Plant Powered Vegetable Wraps created by our friend @naturallyzuzu are packed full of wholesome ingredients. To give the wraps a flavorful kick, Good Foods Buffalo Style Dip is used as a spread on the tortilla!
Servings: 2
Makes 4 wraps
INGREDIENTS:
- 4 medium size tortillas, warmed
- 2 cucumbers, sliced lengthwise
- 1 zucchini, sliced
- 2 red bell peppers, sliced lengthwise
- 2 avocados, sliced
- Handful of sprouts
- 2 Tbsp of Good Foods Buffalo style dip, spread on tortilla
DIRECTIONS:
- Prepare veggies by cutting them into bite size pieces
- Lay tortillas flat and spread Good Foods Buffalo style dip from edge to edge
- Fill tortillas with vegetables, lining them horizontally
- Wrap the tortillas tightly, then cut them in half or in thirds
- Enjoy!
Any leftover ingredients can be covered and stored in the refrigerator to be used in other meals. If you give this a try we’d love to see!