Pear Bruschetta
Servings
6
servingsPrep time
10
minutesCooking time
10
minutesIngredients
1 baguette, sliced into 1” pieces
2 medium pears, thinly sliced
½ cup walnut halves
Honey, to drizzle
Flaky sea salt, for topping
Directions
- Arrange the bread on a baking sheet and toast under the broiler for 5-7 minutes, until golden.
- Spread on a tablespoon of Good Foods Bacon Date Spread.
- Top with two pear slices and a walnut.
- Drizzle with honey and sprinkle with flaky sea salt.
