New Years is an opportunity to start fresh. Whether it’s setting new goals or recommitting to old ones, we wish you all the best on your journey.
Here at Good Foods, we’re determined to inspire a lifestyle of healthy choices. From the products we make to the heart behind our company, we find true joy in inspiring you to make Good choices this year.
Festive green and red guacamole that tastes delicious and presents beautifully! Savory avocado paired with slightly sweet pomegranates and salty crumbled cheese – all topped on warm tostones – a dish that will make you go “yum!”
If you’re not familiar with tostones, they’re simply twice-fried plantains that make the perfect pairing for this festive guacamole dish. Tostones are super easy to make and best served warm!
Hi there #GoodFoodies,
With Father’s Day fast approaching, it’s the perfect time to celebrate my amazing husband (and favorite grill master!) Kurt Penn. He may be the CEO of Good Foods, but to me he is the avocado to my guacamole.
Kurt’s passion for bringing people together over a plate of food transcends our home to yours. Please enjoy these recipes that we’ve created for making a Father’s Day Brunch easy and delicious.
Looking forward to sharing a few of our family tips and tricks along with my passion for Good Foods!
– Heather Penn
