
Spinach Artichoke Parmesan Dip Bake
Spinach Artichoke Parmesan Dip Bake
Servings
4
servingsPrep time
5
minutesCooking time
10
minutesIngredients
12 ounces salmon fillets (3-4 pieces)
½ teaspoon salt
½ teaspoon pepper
1 package Good Foods Spinach Artichoke Dip
Directions
- Preheat the oven to 400°F and grease a large baking pan.
- Arrange the salmon fillets on the baking sheet and sprinkle with the salt and pepper.
- Bake for 5 minutes.
- Spread the spinach artichoke dip across the tops of the filets. Return to the oven another 5-8 minutes.
Recipe Video